Silky Creamy Sweet Potato Cauliflower Mash Two Ways
Ingredients
- 1 head of medium cauliflower
- 2 medium sweet potato peeled and chopped
- 1/2 cup full fat coconut milk (if you don’t like ?, sub for more veggie broth)
- 1/2 cup vegetable broth
- 1-2 cloves of garlic
- Salt and pepper to taste
- Optional: 2-3 tbsp butter or ghee
Preparation
In a large pot, bring all the ingredients to a boil then simmer for about 40 minutes or until the sweet potatoes are soft enough to poke through. Use an immersion or regular blender to blend until smooth.
Drizzle with maple syrup and cinnamon for the sweet version or olive oil and chives for the savory version.
