Sourdough Toast Two Ways with Avocado and Nut Butter

Ingredients

  • 2 slices sourdough bread
  • 1/2 avocado
  • everything but the bagel seasoning
  • cashew butter
  • 1 banana
  • chocolate chips
  • granola

Preparation

  1. Toast two slices of sourdough bread.

  2. Mash the avocado and spread it on one slice, then sprinkle with everything but the bagel seasoning.

  3. Melt the cashew butter and spread it on the other slice, add banana slices, chocolate chips, and granola.

  4. Enjoy immediately, ready in less than 5 minutes.

Tips

  1. Melting the nut butter makes it spread further and enhances the flavor.

  2. Consider eating the avocado toast first for the best freshness.

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