Spicy Mustard Roasted Chickpeas
Ingredients
- 1 tbsp olive oil
- 1 tbsp grainy mustard
- 1/2 tbsp agave or maple syrup
- a pinch of salt
- a pinch of cayenne pepper
- 1 can of chickpeas, drained, rinsed and pat dry
Preparation
Whisk together all dressing ingredients until well combine
Mix with chickpeas until well coated and spread over a parchment lined baking sheet
Bake in a preheated oven at 400 degrees f for 20 mins, shaking pan at the half way point for even cooking
Edited to add forgotten cayenne pepper??♀️)
