Vegan Avocado Toast with Lentils and Basil
Ingredients
- 2 slices sourdough bread
- 1/2 avocado, sliced or mashed
- 1 tomato, sliced
- 5 basil leaves, sliced
- 1/3 cup roasted beans or lentils
- Few dashes hot sauce
Optional seasonings
- Salt and pepper to taste
- Everything but the bagel seasoning (optional)
Preparation
Toast the sourdough bread slices until golden
Layer the avocado on the toast
Add the sliced tomatoes
Sprinkle the roasted beans or lentils
Top with basil leaves and hot sauce
Seasoning options
Season with salt and pepper to taste
Alternatively, use everything but the bagel seasoning
