Vegan Berry Porridge with Lychee Topping
Ingredients
Porridge
- Oats
- Frozen raspberries
- Ground flax seeds
- 1 scoop vegan protein or cacao powder
- Puffed amaranth
- Soy milk
Topping
- Lychees
- Berries
Preparation
Put porridge ingredients in a pot and heat to moderate heat. Stir frequently, adding water to get your preferred texture.
When it starts to thicken up, transfer it to a bowl.
Add the toppings and enjoy.