Blueberry Crumble Pie Recipe

Name: Blueberry Crumble Pie Recipe
Ingredients: 8 dl blueberries; 1 dl brown sugar; 2 tbsp potato flour; 2 dl oats; 2 dl oat flour/buckwheat flour; 1 dl brown sugar; 0,5 dl coconut oil; 0,5 dl oatmilk

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Sarah Jansén

470 recipes

Ingredients

8 dl blueberries
1 dl brown sugar
2 tbsp potato flour
2 dl oats
2 dl oat flour/buckwheat flour
1 dl brown sugar
0,5 dl coconut oil
0,5 dl oatmilk

Preparation

In a tin, add the blueberries in the bottom. Mix brown sugar and potato flour together and sprinkle it on top of the blueberries
Add all the ingredients to a food processor and blend
Crumble the dough on top of the pie and put the pie in the oven for around 30 min on 200 degrees
Its done when the pie is golden on the top
Serve with vanilla ice cream

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