Chickpea Cookie Dough Balls and Overnight Oats
Ingredients
- 3 tablespoons olive oil
- 2 cloves garlic, minced
- 240ml ketchup
- 60ml water
- 60ml apple cider vinegar
- 60ml brown sugar
- 2 teaspoons paprika
- 1 teaspoon smoked paprika
- 1 teaspoon chili powder
- 1 teaspoon cayenne
Preparation
Combine together in a pot and heat on medium for 10-15 minutes
For the cookie dough balls i combined
Can chickpeas. C.a40- 60g oats. 2 tbsp peanut butter. Vanilla. Stevia. Mixed until a dough like consistency (c.a 1 minute MAX). Added chocolate chips. Formed into balls. (Note these work great to be frozen, reheated or even baked into cookies!)