Roasted Yellow Squash and Cauliflower with Spices
Ingredients
- Yellow Squash
- Cauliflower
- Frank’s Red Hot
- 1 tbsp olive oil
- Salt
- Pepper
- Garlic powder
- Onion powder
- Butter spray
Preparation
Season yellow squash with 1 tbsp olive oil, salt, pepper, garlic powder, and onion powder, then bake in oven at 415F (212C) for 12 minutes.
Add butter spray, salt, and pepper to cauliflower, then air fry at 202F (94C) for 10 minutes.
