4-Ingredient Vegan Pancake Cerea
Ingredients
- 3 cups of flour
- 1 1/2 teaspoons baking soda
- 1 1/2 teaspoons baking powder
- 3 cups of non-dairy milk
- 2 teaspoons maple syrup or sugar
- 1 medium-size plastic baggie
- toppings to taste
Preparation
In a medium bowl, measure the flour, baking powder, and baking soda
Mix until combined
Add dry ingredients to wet ingredients and slowly combine
Do not over mix or use a hand mixer
Visible lumps of flour are okay
Pour pancake batter into a medium-size plastic baggie and carefully snip a tiny piece off the bottom corner of the bag
The smaller you snip the better the pancake cereal will come out!
Heat a non-stick frying pan or griddle on medium-high heat and using a swirling motion with your wrist, dab quarter sizes of batter onto the griddle
Cook for less than 30-seconds until small bubbles start to form
Flip and after a few seconds, transfer pancake cereal to a plate or dish for serving and top it with your favourite mix-ins