Green Chana Falafel Bowl
Ingredients
- green chana
- onion
- garlic
- green chillies
- salt
- flour
- quinoa
- harissa
- hummus
- tzatziki
- herby sauce
Preparation
Soak the green chana until soft
Blend the soaked green chana with onion, garlic, green chillies, and salt
Add a touch of flour and shape the mixture into patties
Cook the patties in an Appe pan until golden
Prepare quinoa salad and other components like harissa, hummus, tzatziki, and herby sauce
Assemble the bowl by combining falafel patties with the salad and sauces
Serve immediately or store for later use
Tips
This dish is flexible and can be made with whatever ingredients are available in your fridge
It works well for bowls, wraps, or as a standalone meal
Comment 'recipe' for a full link to more details if needed
