Refreshing Infused Water Three Ways

Ingredients

Cucumber-strawberry-lemon-mint infusion

  • Cucumber
  • Strawberry
  • Lemon
  • Fresh mint

Pineapple-grapefruit-orange-ginger infusion

  • Pineapple
  • Grapefruit
  • Orange
  • Fresh ginger

Lime-blackberry-raspberry-basil infusion

  • Lime
  • Blackberries or blueberries
  • Raspberries
  • Fresh basil

Preparation

  1. Wash all fruits and herbs thoroughly.

  2. Slice the fruits and chop the herbs as desired.

  3. Place the prepared ingredients into a clean jar or pitcher according to the chosen combination.

  4. Fill with water and stir gently.

  5. Refrigerate for at least 30 minutes to infuse flavors.

  6. Serve chilled.

Tips

  1. Keep infused water in the fridge for easy hydration.

  2. Use for entertaining or to encourage more water intake.

Related recipes

Load more