Vegan Stuffed Sweet Potato Boats
Ingredients
- sweet potatoes
Topping
- vegan mince
- beans
- corn
- peas
- garlic
- tomato paste
- soy sauce
- cumin
- smoked paprika
- salt and pepper
Preparation
Bake the sweet potatoes until soft and tender.
In a skillet, cook the vegan mince with garlic until browned.
Add beans, corn, peas, tomato paste, soy sauce, cumin, smoked paprika, salt, and pepper; stir and cook until vegetables are tender.
Stuff the baked sweet potatoes with the topping mixture and serve.