Mermaid Blue Nice Cream with Frozen Fruits
Ingredients
- 3 frozen chopped bananas
- 1/2 cup frozen mango
- 1 tsp blue spirulina
- 1/2 cup coconut milk
Preparation
Ensure all ingredients are fully frozen before blending.
Use a high-powered blender with at least 900-1000 watts.
Combine the frozen bananas, mango, blue spirulina, and coconut milk in the blender.
Blend on high speed until smooth, adding minimal additional liquid if needed.
Serve immediately to maintain a fluffy and creamy texture.
Tips
Use little to no liquid for the best consistency; about 1/4 cup per 2 bananas if required.
For a thicker nice cream, incorporate ingredients like coconut milk cream or avocado.
A food processor can be used without liquid, but you may need to push ingredients toward the blades occasionally.
