Sweet and Sour Tofu Bowl

Ingredients

  • 1/8C maple syrup
  • 1tbsp apple cider vinegar
  • 2tbsp soy sauce/tamari
  • 1tbsp tomato purée
  • 1/4C water - taste
  • cornflour
  • baked tofu
  • rice
  • sesame seeds

Preparation

  1. For the sauce, mix together 1/8C maple syrup, 1tbsp apple cider vinegar, 2tbsp soy sauce/tamari, 1tbsp tomato purée, 1/4C water - taste + add any more ingredients to preference

  2. Heat it up on the stove with some cornflour to thicken

  3. Stir in the baked tofu, serve over rice + sprinkle over sesame seeds

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