Vegan Chicken-Less and Rice Soup
Ingredients
- 2 quarts of vegetable broth
- 2 stalks of celery, chopped
- 1 large carrot, chopped
- 1 small onion, finely diced
- 1-14.5oz petite diced tomatoes
- 3 tbsp nutritional yeast
- 2 tsp trader joe’s chicken-less seasoning
- 1/2 tsp pepper
Preparation
In a large soup pot, heat avocado oil over medium-high heat
Add onion, carrots and celery
Stir for 3-4 minutes
Add broth, diced tomatoes, nutritional yeast, TJ chicken-less seasoning, and pepper
Stir and bring to a boil
Reduce heat and cover
Cook for 30 minutes, or until vegetables are tender
Cook rice according to package
Fill the bottom of each soup bowl with rice and ladle soup over top