Simple Banana and Chocolate Oatmeal Breakfast

Ingredients

  • 50 g whole grain rolled oats
  • 250 ml water or milk of your choice
  • a pinch of salt
  • 1 tablespoon of cinnamon
  • banana coins
  • chocolate pieces

Preparation

  1. Mix 50 g rolled oats with 250 ml water or milk of your choice and a pinch of salt.

  2. Cook in a pan until all liquid is absorbed.

  3. Mix the cooked oats with 1 tablespoon of cinnamon.

  4. Top with banana coins and chocolate pieces.

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