Gluten Free Cookie Cake
Ingredients
- 3/4 C softened butter
- 1 cup packed brown sugar
- 1 egg + 1 egg yolk
- 2 tsp @mccormickspice vanilla
- 2 C @kingarthurbaking gluten free flour
- 2 tsp cornstarch
- 1 tsp baking soda
- 1/2 tsp salt
- 1 1/2 C @nestletollhouse chocolate chip
Preparation
Preheat oven to 350
Line and spray a 9 inch pie pan or cake pan
Beat butter for 1 minute
Beat in sugar until combined
Add egg and vanilla and beat
In separate bowl, mix flour, baking soda, cornstarch, salt
Add to mixture and mix in chocolate chips
Press into pan and bake for 20-25 minutes