Chocolate Strawberry Pound Cake Sandwich
Ingredients
- 1 piece vanilla pound cake
- 1 cup hazelnut chocolate cream
- 1 cup sliced strawberries
Preparation
Get a wide serving plate.
Cut the cake into 8 slices with a sharp knife.
Spread chocolate cream on the cake slices.
Spread sliced strawberries on half of the cake slices.
Place another cake slice on top of each strawberry-covered slice and press lightly.
Arrange the sandwiches on the serving plate and serve immediately.
