Figs and Chocolate Oatmeal with Cinnamon

Ingredients

  • 50 g whole grain rolled oats
  • 250 ml water or milk of choice
  • a pinch of salt
  • 1 tablespoon cinnamon
  • fig slices
  • dark chocolate pieces

Preparation

  1. Mix 50 g whole grain rolled oats with 250 ml water or milk of choice and a pinch of salt.

  2. Cook in a pan until all liquid is absorbed.

  3. Mix the cooked oatmeal with 1 tablespoon of cinnamon.

  4. Top with fig slices and dark chocolate pieces.

  5. Enjoy!

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