Peanut Butter Chocolate Goji Toast

Ingredients

  • Rosemary sourdough bread
  • Pure peanut butter
  • Grated dark chocolate
  • Goji berries

Preparation

  1. Toast the rosemary sourdough bread until golden.

  2. Spread pure peanut butter evenly over the toast.

  3. Sprinkle grated dark chocolate on top of the peanut butter.

  4. Add goji berries as a topping.

  5. Serve immediately for the best flavor.

Notes

  1. Goji berries are highly nutritious, offering vitamins and minerals. Five tablespoons (28 grams) provide 98 calories, 4 grams protein, 21.6 grams carbs, 3.6 grams fiber, 21.8 grams sugar, 11% of daily iron, 501% of daily vitamin A, and 15% of daily vitamin C.

Related recipes

Load more