Sweet Potato Egg Breakfast Bowl with Fresh Berries

Ingredients

  • 1 egg
  • ghee
  • 1/2 avocado
  • strawberries
  • 1 sweet potato

Preparation

  1. Slice sweet potato into rounds.

  2. Spray or oil a pan, place sweet potato rounds on the bottom shelf, and broil at 500F for 10-12 minutes, or bake at 400F for 40 minutes if preferred.

  3. Fry 1 egg in ghee.

  4. Add the cooked sweet potato chips to the skillet while cooking the egg.

  5. Assemble the breakfast bowl with the fried egg, sweet potato chips, avocado, and strawberries.

  6. Enjoy the meal, as it hits the spot every time.

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