The hidden way to make tempeh taste delicious

Ingredients

  • Tempeh
  • Garlic powder 1 tsp
  • Salt
  • Maple syrup 3 tbsp
  • Olive oil 2 tbsp
  • Liquid smoke 1 tsp
  • Vegetable broth 1/2 cup / 125ml
  • Vegan mayonnaise
  • Salad
  • Tomatoes

Preparation

  1. Add chopped tempeh, garlic powder, salt, maple syrup, olive oil, liquid smoke, and vegetable broth to a frying pan and bring to a boil.

  2. Add vegan mayonnaise, salad, tomatoes, and tempeh to taco bread.

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