Vegan Avocado Basil Pesto
Ingredients
- Half of a ripe avocado
- Handful of spinach leaves
- Handful of fresh basil leaves
- 1 clove minced garlic
- Juice of half a lemon
- 30g walnuts
- 2-3 tablespoons nutritional yeast
- Salt and pepper to taste
- Onions (optional)
Preparation
Mix all the ingredients in a blender
Blend until smooth
Add water if necessary to achieve pesto-like consistency
Tips
Add more ingredients if desired for extra flavor
Use the sauce to make pesto pasta or other vegan meals
