Vegan Rainbow Peanut Noodles
Ingredients
- 12 oz whole wheat thin spaghetti (or any noodle you like)
- 1 cup shredded purple cabbage
- 1 cup carrot ribbons
- 1 cup baby spinach
- 1.5 cups bell pepper strips
- 1 cup shelled cooked edamame
- 1/2 cup cilantro
Peanut sauce
- 1/2 cup peanut butter
- 2 tsp sriracha
- 4 tbsp soy sauce
- 3 tbsp rice vinegar
- 1/4 cup water
- 1 tbsp maple syrup
- 1 tbsp toasted sesame oil
- 1 tsp garlic
- 1 tsp ginger
Preparation
Cook the noodles according to package directions.
Prepare the vegetables.
Mix the peanut sauce ingredients together.
Combine all ingredients and serve.
