Smoky Chickpea and Soya Mince Tacos
Ingredients
- crunchy corn shells
- soya mince
- chickpeas
- red onion
- sweetcorn
- tomato
- garlic
- red pepper
- smoked paprika
- smoked Cornish sea salt
- mature cheddar
- coriander
- sour cream
Preparation
Sauté the soya mince, chickpeas, red onion, sweetcorn, tomato, garlic, red pepper, smoked paprika, and smoked Cornish sea salt until lightly cooked.
Fill the crunchy corn shells with the sautéed mixture.
Top with mature cheddar, coriander, and sour cream.
