Caramel Apple Bark Dessert
Ingredients
- Melted chocolate
- 1 tablespoon coconut oil
- 1 cup caramels
- 1 medium green apple, chopped
- 1 cup chopped pretzels
- 1/4 cup chocolate, melted, for drizzling
Preparation
Melt the chocolate with coconut oil and spread it in a layer.
Add chopped green apple, caramels, and chopped pretzels on top.
Drizzle with additional melted chocolate.
Chill until set, then break into pieces and serve.
