Raspberry Coconut Nice Cream
Ingredients
- 200g vegan coconut yogurt
- 1 large banana
- 150g frozen raspberries
- 2 tbsp coconut milk powder
- 1 teaspoon agave syrup
- Some ground vanilla
Toppings
- banana
- fresh raspberries
- peanut butter
- puffed quinoa and amaranth
- chopped almonds
- cocoa nibs
- coconut chips
- fresh mint
- vegan chocolate protein bar
Preparation
Blend all ingredients in a blender until you have a creamy nice cream.
Serving suggestions
Add toppings such as banana, fresh raspberries, peanut butter, puffed quinoa and amaranth, chopped almonds, cocoa nibs, coconut chips, fresh mint, and vegan chocolate protein bar.
