Minimalistic Chard Salad for Christmas Gathering
Ingredients
- 500g chard
- 2 handful pine nuts
- Olive oil
- 2 handful raisins
- 1 onion
- 5 dried tomatoes
- Pinch of nutmeg
- 1/2 lemon
Preparation
Cut your chard into pieces
Separate leaves and stem pieces
Toast your nuts until golden
Chop onion in small pieces and fry in oil
Add water to a pot and cook the chard stems for 2 minutes
Add raisins and chard leaves
Chop your tomatoes
Cook for another 3-4 minutes
Mix with onion, tomatoes and pine nuts
Season with salt, pepper, olive oil, lemon and pinch of nutmeg
