Dairy-Free White Russian Cocktail
Ingredients
- 1/4 cup vodka
- 3 tbsp cream de cacao
- 1/4 cup unsweetened cold brew coffee
- 4 tbsp nutpods original creamer
Optional additions
- Dash of Himalayan salt and cinnamon to top
Preparation
Place a large ice cube in glass and pour vodka over it. Let it sit for a minute.
Add cream de cacao and cold brew coffee to the glass.
Pour the creamer in and watch it mix with the other ingredients.
Add toppings if desired.