Quick Dairy-Free Coffee Mousse in 5 Minutes
Ingredients
- 150 grams ice
- 15 grams instant coffee
- 85 grams white sugar or brown sugar
- 80 ml cold water
- 1 tablespoon cacao powder
Preparation
Add all of the ingredients to a food processor and blend until fluffy
Serve immediately
Notes
This recipe is dairy-free and requires no chill time
No special equipment is needed beyond a food processor
