‌
Vegan Mango Cashew Nicecream

    Vegan Mango Cashew Nicecream

    VeganVegetarianAppetizers & SnacksDesserts5 Ingredients or LessUnder 20 minutesBatch cookingFamily favouritesKid-friendlyCheap and healthyGluten FreeHealthy breakfastWeight-LossBreakfastHeart-HealthyDairy-freeIce CreamKosherHalal
    ‌
    Vegan Mango Cashew Nicecream
    ‌
    Mairi Rivers

    Mairi Rivers

    593 recipes

    Ingredients

    • 4 frozen bananas
    • 1 cup frozen mango
    • 2 tbsp cashew butter
    • 2 tsp vanilla extract
    • Oatmilk to reach desired consistency

    Preparation

    1. Add all ingredients to a blender.

    2. Blend until smooth, adding oatmilk gradually to achieve the desired consistency.

    Related recipes

    ‌
    Roasted Vegetable Salad with Maple Vinaigrette

    Roasted Vegetable Salad with Maple Vinaigrette

    Peyton Pratte
    ‌
    Crispy Baked Tofu Nuggets with Dipping Sauce

    Crispy Baked Tofu Nuggets with Dipping Sauce

    Catherine Perez, MS, RD
    ‌
    Whole Roasted Cauliflower with Scallion Date Dressing

    Whole Roasted Cauliflower with Scallion Date Dressing

    Catherine Perez, MS, RD
    ‌
    Roasted Sesame Mushroom Bean Bowls

    Roasted Sesame Mushroom Bean Bowls

    Catherine Perez, MS, RD
    ‌
    Baked Orange Cauliflower Bites

    Baked Orange Cauliflower Bites

    WoonHeng ❣️
    ‌
    Three Ingredient Vegan Pancakes

    Three Ingredient Vegan Pancakes

    Ferdinand Beck
    ‌
    Vegan Fried Sauce Noodles

    Vegan Fried Sauce Noodles

    The Best Vegan Food
    ‌
    Vegan No-Bake Hazelnut Coffee Cake

    Vegan No-Bake Hazelnut Coffee Cake

    Boutounnou || 25
    Load more