Chocolate and Peanut Butter Muffins

Ingredients

  • 1/2 tsp of vanilla essence
  • 1/3 cup coconut oil @thecoconutco
  • 2 tbs rapeseed oil @mr_organic
  • 1/3 cup of melted cacao butter
  • 2 cups of tiger nut flour @thetigernutcompany
  • 4 tbs of corn flour @sumawholefoods
  • 1 cup cacao powder @naturya
  • 1/4 tsp of salt
  • egg replacement :
  • 2 tsp of baking powder
  • 2 tsp of baking soda
  • 1/2 cup of tiger nut milk @thetigernutcompany
  • 1 cup of coconut sugar .

Preparation

  1. Whisk together all of the wet ingredients (oils, egg replacement, banana and apple mash)

  2. Add the sugar, salt and cacao powder mix everything together

  3. Add the flour, corn four, baking powder, salt, soda and mix until nice and fluffy

  4. Put into the small muffin forms lined with parchment paper

  5. For the pure chocolate muffins just fill 3/4 of the muffin forms and for the peanut butter version- fill the forms to 1/4, add a tsp of peanut butter and then add more cake mix. I used @picspeanutbutter

  6. Cook at 180C for 15-20 minutes

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