Zucchini Rose Puff Pastry
Ingredients
- Puff pastry
- Zucchini
- Goat cheese
- Dried thyme leaves
- Olive oil
- Salt and pepper
Preparation
Preheat the oven to 400°F (200°C).
Slice the zucchini into thin ribbons.
Brush a thin layer of puff pastry with goat cheese.
Arrange the sliced zucchini on top and season with dried thyme, salt, pepper, and olive oil.
Roll the pastry into rose shapes.
Bake until golden brown and puffed.
