Creamy Tahini-Garlic Pasta
Ingredients
- 1/2 cup/120 ml tahini (try to get some of the runny original arabic good stuff).⠀
- 3/4 cup/180 ml water.⠀
- 1 tsp garlic powder (or 1 fresh clove).⠀
- 1 tsp onion powder.⠀
- 1 tsp pepper.⠀
- 1 tsp salt.⠀
- 1 tsp lemon juice (optional, i haven’t used it because of my hi). by @plantbased_food_and_travel⠀
