Curry Hummus and Avocado Toast
Ingredients
- 0.5 cup chickpeas
- 1 small garlic clove
- 1 pinch salt & pepper
- 1 tbsp tahini
- 1 tbsp yellow curry powder
- 1 tbsp lemon juice
- 1 pinch cumin
- 2 tbsp water
- 10g almonds
Preparation
Add all the ingredients into a food processor and blend until smooth, adding more water as needed. Add more salt to taste.
Spread the hummus on toast and top with avocado and chopped ut.
