These #fig bars were easy n quick to make, also they are nutritious and delicious
I used approximately 8 tbsp of tahini, 5 tbsp agave nectar, cpl pinches of salt, 10 small figs, 2 cups crushed walnuts, 1 cup crushed kamut puffs, 1/2 cup #teff flour, u can add a lil bit water if u have to, to mix it up easier (I added maybe 2 tbsp). I baked it on a preheated iron sheet for 15 minutes at 350 degrees