Quinoa and Chickpea Greek Style Salad
Ingredients
Salad
- 1 cup cooked quinoa
- 1 can chickpeas, rinsed and drained
- 1 cucumber, chopped
- 1 yellow pepper, chopped
- 1 cup tomato, chopped
- 1/4 cup red onion, chopped
- 1/4 cup pumpkin seeds
Dressing
- 1 lemon, juiced
- 3 tbsp olive oil
- 2 tbsp balsamic or red wine vinegar
- 1 tsp dried basil
- A big pinch of salt and pepper
Preparation
Mix all salad ingredients together in a large bowl.
Whisk together dressing ingredients and season to taste.
Pour dressing on salad and toss together.
Tips
This salad is super simple and healthy. Try preparing a big batch for the week ahead.
