Creamy Coconut Lime Shrimp

Ingredients

  • recipe details ?? 1 lb jumbo shrimp (i got uncooked, peeled and deveined shrimp)
  • 1 bell pepper diced
  • 1/2 onion diced
  • 1 cup vegetable stock
  • 1 tbsp tapioca starch
  • 1/2 tsp turmeric
  • 1/2 tsp chipotle

Preparation

  1. Cook shrimp in olive oil for 3 mins on each side over medium heat

  2. Remove and set aside

  3. Add in pepper and onion and sauté for 5 minutes

  4. Then in a small bowl whisk together vegetable broth + tapioca starch

  5. Add into the skillet along with the turmeric and chipotle seasoning

  6. Bring to a simmer and let it thicken

  7. Then add in the coconut milk and squeeze the juice from one lime

  8. Mix it in (it may take a minute for the coconut milk to melt) and let simmer for 3-4 minutes

  9. I added in some cooked noodles and stirred them in! use any noodles you want!

  10. Add the shrimp back in and enjoy! #eatwell #foodies #choosingbalance #pasta

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