Peach and Blueberry Smash Ice Pops
Ingredients
- 13.5 oz. can Edward & Sons Organic Full Fat Coconut Milk Classic
- 1 can Edward & Sons Organic Sliced Peaches (no juice)
- 2 tablespoons maple syrup
- pinch of salt
- 2 large graham crackers, crushed
Blueberry smash
- 1/4 cup blueberries
- 1 tablespoon maple syrup
- dash of vanilla
Preparation
Place all ingredients in a blender except graham crackers and blueberry smash ingredients
Blend slowly until fully incorporated to prevent the coconut milk from separating
Pour peach pop liquid into 8 Popsicle molds
In a small saucepan on medium heat, add blueberry smash ingredients until berries get soft, release liquid and give them a little smash
Swirl in blueberry smash into peach pop liquid and place in freezer for 30 minutes
After 30 minutes, add crushed graham crackers on top and freeze until solid
Enjoy the cool down
