Creamy Avocado Toast with Herbs
Ingredients
- 4 slices of sandwich bread
- 200 g Philadelphia cream cheese
- 2 medium ripe avocados
- olive oil
- salt
- pepper
- fresh herbs
Preparation
Toast the bread slices until golden brown.
Spread a creamy layer of Philadelphia cream cheese on each slice.
Cut the avocados in an original way and arrange them on top of the cream cheese.
Drizzle with olive oil and season with salt, pepper, and fresh herbs.
Tips
This toast is ideal for a quick lunch or satisfying brunch.
Preparation takes about 15 minutes and is sure to impress.
