Pancakes
Ingredients
- For ~16 cookies
- 3/4 cup tahini (180 g)
- 3/4 cup coconut sugar (110 g)
- 1 tsp vanilla extract
- 2 tbsp maple syrup
- Pinch of salt
- 1 cup oat flour (120 g)
- 1/2 tsp baking powder
- 1/4 cup plant-based milk/water
- 1/4 cup vegan chocolate chips (45 g)
Preparation
For the rest of the recipe visit @veggie
Jam’s page