Extra Creamy Vegan Hummus

Ingredients

  • 2 cans organic chickpeas
  • 1 cup good quality tahini
  • Juice from one large lemon
  • Chickpea juice from the can
  • 3-4 cloves of garlic
  • 1-2 tsp salt
  • 1 tsp pepper

Preparation

  1. Blend everything in the vitamix until smooth and creamy.

  2. Plate the hummus in a shallow bowl, decorate with chopped purple onions, roasted chickpeas, cherry tomatoes, parsley, lemon wedges, and crushed red pepper.

  3. Enjoy with warm pita bread.

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