Vegan Pea and Basil Pesto
Ingredients
- 1.5 cups basil
- 1/4 cup frozen and thawed peas
- 1/4 cup avocado oil
- 1/4 cup nutritional yeast
- Juice of 1/2 lemon
- 1 garlic clove
- Salt and pepper to taste
Preparation
Add all ingredients to a food processor or blender
Blend until smooth
Taste and adjust seasoning with salt and pepper if needed
