Vegan Vegetable Salad with Dressing
Ingredients
- 2 cups lettuce
- 1/2 cup corn
- 1/2 cup cherry tomatoes
- half avocado
- a couple of asparagus
Dressing
- 1 tbsp olive oil
- 1 tsp vinegar
- 1 tsp maple syrup
- a pinch of salt
- a pinch of Chinese pepper
Preparation
Wash and chop the vegetables such as lettuce, corn, cherry tomatoes, avocado, and asparagus
In a small bowl, mix together the olive oil, vinegar, maple syrup, salt, and Chinese pepper to make the dressing
Combine all the prepared vegetables in a large salad bowl
Pour the dressing over the salad and toss gently to coat all ingredients evenly
