Homemade Lemon Garlic Salad Dressing
Ingredients
- 2 tsp sea salt
- 1/2 tsp cracked fresh black pepper
- 1 cup fresh squeezed lemon
- 1/2 cup olive oil
- 4 cloves garlic, minced (or less/more - this is the amount I like)
- 1/4 balsamic vinegar (if you omit this the dressing still tastes killer)
Preparation
Toss your salad in just a splash of the dressing.
Top with baked veggies and tahini sauce.
Tips
Adjust the amount of garlic to your preference.
The dressing tastes great even without balsamic vinegar.
