Easy Gluten-Free Charcuterie Board
Ingredients
- brie cheese
- unexpected cheddar cheese
- jalapeno monterey jack cheese
- assorted meats
- miltons craft bakers olive oil and sea salt crackers
- miltons craft bakers fire roasted vegetable crackers
- spicy IPA mustard
- carrots
- celery
- homemade french onion dip
- baguette
- red pepper stuffed olives
- honey
- fig jam
- berries
- grapes
- chocolate covered pretzels
- cheese crisps
- marcona almonds
Preparation
Gather all ingredients and a large serving board or platter
Arrange cheeses and meats on the board as focal points
Add crackers, fruits, vegetables, and dips around the cheeses and meats for balance
Incorporate nuts, jams, and other accompaniments for variety and color
Serve immediately or chill if preparing in advance
Tips
Be inclusive with food options to accommodate different dietary preferences
Use gluten-free crackers like those from Miltons Craft Bakers for a versatile addition
This setup is great for hosting and can be customized based on availability and guests
