Sugar-Free Chocolate Hazelnut Mousse

Ingredients

  • 2 cups whipping cream
  • 1/2 cup Nutilight hazelnut spread
  • 1/2 tsp vanilla extract
  • 1 tsp cocoa powder
  • 4-5 diced strawberries

Preparation

  1. Whip the cream until stiff peaks form.

  2. Add the hazelnut spread, vanilla extract, and cocoa powder, and slowly fold them in.

  3. Once folded, whip on a low setting until the mousse reaches the desired consistency.

  4. Garnish with diced berries.

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