#Berlinnaturalbakery #Speltbread, Mashed Avocado, Tomatoes, Chickpea Flour Omelette, and Lettuce
Ingredients
- For those who missed the chickpea scramble/ omelette recipe it is: 2 cups water
- 1 1/2 cups garbanzo bean flour/ chickpea flour
- 1 tbsp avocado oil
- 1 tsp sea salt and cayenne to taste
- whisk well. Preheat the pan
- add some avocado oil
- pour in some of the batter (if u pour in too much at the time it will take longer to be done)***