Wheat Flour Dosa/ Crepes with Sambar
Ingredients
- 1/2 cup wheat
- 1/2 cup rice flour
- 1 cup water.
- salt and , little baking soda and whisk well
- 1/2 or 1 tsp of oil
Preparation
Firstly, in a large mixing bowl take 1/2 cup wheat, 1/2 cup rice flour
Cup water
Whisk well making sure there are no lumps
Add salt and , little baking soda and whisk well
Rest for 20 minutes or till flour absorbs water
Now check for consistency and add more water if required
Carefully pour the dosa batter over hot tawa
Sprinkle 1/2 or 1 tsp of oil from the top.furthermore, let the base turn crispy golden brown. keep on medium flame to cook
Finally, serve instant wheat dosa immediately with chutney