Vegan Chocolate Mug Cake

Name: Vegan Chocolate Mug Cake
Ingredients: 1/4 c plain flour; 3 tbs sugar or coconut sugar; 1 tsp baking powder; 2 tbs pure cocoa powder; 4 tbs rice milk (or any of your choice); pinch of salt; 2 rows salted caramel dark chocolate @picochocolate; 2 tbs light fruity extra virgin olive oil (I used KORONEIKI

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Huda Al-Sultan

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Ingredients

1/4 c plain flour
3 tbs sugar or coconut sugar
1 tsp baking powder
2 tbs pure cocoa powder
4 tbs rice milk (or any of your choice)
pinch of salt
2 rows salted caramel dark chocolate @picochocolate
2 tbs light fruity extra virgin olive oil (I used KORONEIKI

Preparation

In a bowl mix flour, baking powder, sugar, and salt
Add olive oil and milk to dry ingredients and mix well to combine
Transfer half of the cake mixture to a mug, then add a pile of chocolate chunks in the middle of the mixture/mug and then top with the rest of the cake mixture
Cook in the microwave for 60 seconds
Serve with a scoop of ice cream like what I did using @sassiicecream Katayef flavour
Or a dollop of thick cream

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